Ingredients

• 200g Raisins
• 200g Almond flakes
• 200g Sunflower seeds
• 200g Pumpkin seeds
• 500g Rolled oats
• 100g Dried Apricots
• 100g Dried Figs
• 200ml Treacle
• 100ml Maple syrup
• 200ml Desiccated Coconut
• 1 cup Orange juice
• Zest of 1 Orange.

Method

Mix all ingredients except the coconut and raisins. Spread evenly on a baking tray and bake at 150˚C for 20 – 30 mins depending how toasted you like it.

Let it cool.

Add the raisins and coconut mix all together.

Store in an air tight container in a cool place. It will stay good for a week.

To finish eat with either milk, yoghurt or just eat it plain.